Omleta cu sunca si mozzarella / Ham and mozzarella omlette

Ingrediente:

2 oua mari
100 gr sunca
100 gr mozzarella
sare
piper
2 linguri de apa
unt pentru prajit

Mod de preparare:

Sunca am taiat-o bucatele, iar mozzarella sam dat-o pe razatoare. Intre timp ouale, le-am batut cu apa sare si piper. Am adaugat sunca si mozzarella  in oua si le-am amestecat bine.
Am pus o tigaie la incins unde am pus la topit 1 lingura de unt. Cand untul s-a topit am adaugat oul batut si am acoperit tigaia cu un capac timp de 5-6 minute. Cand am stins focul am impaturit omleta si am mai lasat-o in tigaia acoperita de capac inca 1 minut 2 pana am feliat o rosie.


Ingredients:

2 large eggs
100 gr ham
100 gr mozzarella
salt
pepper
2 tablespoons water
butter for fry


Preparation:

I chopped the ham and grade the mozzarella. Meantime, i beat the eggs with water, salt and pepper. I added the ham and mozzarella in the eggs and give those a good mix.
In a hot pan, i put the butter and after it melts, i added the eggs, covered the pan for 5-6 minutes. When i turned off the fire stove, i fold the omlette in 2 and i leave it for 1-2 minutes more, until i chopped a tomato for serve.